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Two Air Fryer French Bread Pizzas on a cutting board, one leaning on the other.

Air Fryer French Bread Pizza

A deliciously easy pizza recipe that will fit in any air fryer. Just cut it to size!
Prep Time 15 mins
Cook Time 5 mins
Total Time 20 mins
Course Dinner, Lunch
Cuisine American
Servings 4 servings
Calories 481 kcal


  • Air Fryer
  • Skillet


  • 2 tbsp. oil
  • 1 ½ cups chopped, red onion (chop fine)
  • 1 cup chopped bell pepper (chop fine)
  • 8 oz. package mushrooms (we buy the thinly sliced ones)
  • 6 medium garlic cloves (minced)
  • 1 standard french baguette (white or whole grain)
  • 1 cup pizza sauce (or marinara)
  • 2 cups grated mozzarella cheese (or cheddar)
  • extra oil or butter for first layer on bread


  • Preheat air fryer to 400 F.
  • Warm the oil in a skillet.
  • Add in the onions, peppers and mushrooms and sauté until the onions are translucent and everything is well cooked.
  • Stir in the minced garlic and continue sautéing for 1 minute more.
  • Remove from heat and set aside.
  • Cut your baguette vertically into pieces that will fit into your air fryer. We had a small baguette, so for us, we just cut it in half. You may need to cut smaller pieces based on the size of your air fryer.
  • Cut each piece horizontally to open up the bread.
  • On each cut surface, spread a light coat of butter or oil. Just enough to lightly cover the cut side of the bread.
  • Spread your sauce over the baguette.
  • Spoon on the sautéd vegetables and then cover with cheese.
  • Place the pizzas in the preheated air fryer.
  • Air fry for 5 minutes, or until they reach your desired level of golden brown.
  • Use air fryer-friendly tongs to remove the pizza bread from the air fryer.
  • Cool slightly and serve with a green salad to round out the meal.


Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.


Calories: 481kcal
Keyword Pizza
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