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A white bowl filled with Air Fryer Carrot Fries

Air Fryer Carrot Fries

Delicious, healthy fries even the kids will love!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Snack
Cuisine American
Servings 2 servings

Equipment

  • 1 Air Fryer

Ingredients
  

  • 4 large carrots
  • 1 tbsp. oil
  • 1 tbsp. garlic powder
  • 1 tsp. salt

Instructions
 

  • Peel the skin off your carrots. Cut your carrots in half, then in three’s, or as many times as needed to get nice, thin, fries.
    Place them in a large bowl. Toss with the olive oil and seasoning. (see other suggestions in post above)
    Cut, raw carrot sitting in a white bowl.
  • Place them in the air fryer basket or tray. Be sure to not overcrowd the carrots in the air fryer, make sure there is room for air to flow around the carrots or they won't get crispy.
    Oiled, cut, raw carrots sitting in an air fryer basket.
  • Cook at 370° for 10 minutes, or until they are fully cooked to your liking.
    Just cooked carrot fries sitting in an air fryer basket.
  • Serve with your favorite dipping sauce.
    A bowl of just finished Air Fryer Carrot Fries.

Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.
Keyword carrots
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